August 2018 was a pivotal time for Charles Hornbeck. While he had been living in Denver for nearly two years and was enrolled in school, in August 2018, he began working as a delivery driver for DeliverThat. It was the first time he had a job that offered flexible enough hours for Hornbeck to continue his education. It also afforded Hornbeck the freedom to grow along with the burgeoning market of Denver. “I really liked the fact that with DeliverThat you could work at your ow

Born and bred out of Philadelphia, the honeygrow restaurant concept boasts 26 locations throughout the Northeast region. With a menu comprised of salads, stir-fry options, and a build-your-own fruit-based snack and dessert bar (called honeybar), the concept prides itself on intelligently sourced ingredients. The company partnered with DeliverThat in June 2018 and continues to build on its partnership with both the company and its restaurant catering partner, ezCater. Rebecca

As the director of catering for Moe’s Southwest Grill, Martha Harris relies on DeliverThat to execute catering orders for the company’s 11 Florida-based Moe’s Southwest Grill locations. The partnership means paying less money for car insurance and decreased spending on payroll. Franchise operators Guy Campbell has owned the locations since 2007 and Martha has been instrumental in training both their lead driver and additional ones. The training process was easy, she said, bec

Since June 2019 Dimitrius Ollarvia has been a driver for DeliverThat, leading the Las Vegas market in terms of restaurant catering delivery. As the owner of another business at night and a part-time, stay-at-home dad, Dimitrius finds his work with DeliverThat allows him to have the best of all worlds. As a lead driver for Las Vegas, Dimitrius sometimes operates as the go-between between other drivers and the DeliverThat dispatch team. This enables him to quickly problem-solve

November was the story of one man. A man who stood tallest among giants. A man whose cognitive abilities are second only to IBM’s Big Blue. That man is Tristan Pellegrene. His name is spoken in all corners of our office in great reverence. His expertise whispered among his co-workers as if were legend. My hands barely feel worthy to type his name… Thankfully, all in our office rose above their quiet admiration as we stepped up to offer our collective adulation to Mr. Pellegre

As a DeliverThat Catering Delivery Driver, you are expected to receive your weekly disbursements every Wednesday. Throughout the week of delivering catering orders, there are sometimes unexpected issues that arise. Some of these payment issues that DeliverThat Catering Drivers have experienced are missing compensation, inaccurate compensation, missing incentives, and longer restaurant wait times, to name a few. DeliverThat understands that no ones like to have their money mes

The holidays are upon the catering industry, which means the busy season is here! There are many factors that contribute to this influx of catering delivery orders towards the end of the calendar year. End of year budgets, vacations, religious holidays, and the overall gathering and giving mentality. Over the next two months (November & December) we will undergo a period of religious holidays the will affect over 75% of the United States population. Some religious holidays

DeliverThat offers an easy, streamlined service to submit your catering deliveries. Upon signing a service agreement with DeliverThat, each partner receives a brand-specific submission form. This submission form requests some basic information from the restaurant partner to ensure our dispatch team and drivers are set up for success when executing each brands’ deliveries and set-ups. It is important to realize the importance of each required field on the submission form, and

It’s that time again! Winter is right around the corner! Cold weather is coming, whether we like it or not! There are exciting events to look forward to and some things we all need to do to prepare for the seasons. Naturally, we are pumped for the holidays, turkey, family and friends. Who does not want to eat all the yummy goodness of the seasons? Yet, we usually do not want to drive in the blizzards which come our way. Holiday volume, with DeliverThat, is something to expect

For nearly two years, Pittsburgh-based Big Plan Group has partnered with DeliverThat to drop off and set up catering orders for their seven Moe’s Southwest Grill franchise locations. DeliverThat was chosen based on the company’s clarity of communication, accountability, reliability, and transparency, all important facets of the company’s growing operation. “Partnering with a third-party service is something many restaurants are moving toward for many reasons,” said Danielle G

As one of the first drivers in the Detroit market for DeliverThat, Charles Highgate has spent the last year developing relationships with the restaurant catering clients he serves. As an eternal optimist, Highgate views his work as a DeliverThat driver as a way to “deliver smiles and happiness to people every day.” Delivery is, in fact, part of Highgate’s life as he serves as an international courier as well as a driver for DeliverThat. With a focus on flexibility, DeliverTha

As a driver for DeliverThat, it is important that communication plays a vital role in your daily interactions with our staff. We cannot communicate with each other enough and our internal staff works closely together to ensure all of our deliveries are covered. Cancelling a delivery is acceptable, as long as the policy is followed. Our cancellation policy states to call the hotline number (833-781-7888), 3-hours prior to the delivery. Failing to do so will result in a 10% fin

DeliverThat has been succeeding with our partners since the company’s inception. A huge contributing factor is our driver’s appearance. Dressing in a polo or collared shirt, nice slacks and clean shoes encourages each driver to represent DeliverThat in a positive light. Our driver’s appearance also ensures the restaurants are aware of who our drivers are upon entering their establishment. Company branding shows our partners where we come from, a confident, professional and

The first ever Golden Bag Award goes to one of our Lead Denver Drivers, Christopher Clayton. Christopher was one of our original drivers in the Denver area, he started driving with DeliverThat in early June and has been a work horse ever since. Christopher tries to take anywhere from two to three deliveries per day. Christopher resides in the norther Denver area and like to take deliveries in Downtown Denver, Lakewood, Arvada, and anywhere of northern Denver. Christopher says

The "Steel City" better know as Pittsburgh Pennsylvania, is proving to be one of the largest Midwestern cities for catering delivery. Home to 90 neighborhoods, this provides the greater downtown Pittsburgh area with plenty of room for growth. DeliverThat now delivers to over 15 locations throughout the United States, Pittsburgh being one of the original five, DeliverThat wants volume to continue to increase. The partnerships with a couple key restaurants in Pitt have been the

What a year it has been for the team at DeliverThat, taking more deliveries than ever while expanding nationwide. January of 2018, DeliverThat set out to to establish a set of goals that would take the company across the United States. Focusing on cities that have the highest volume per restaurant , the locations that were first on the list were Baltimore, Denver, Philadelphia, and Phoenix. Strategically selected based on geographical location as well as order volume, the tea

What a week! The DeliverThat team traveled to Chicago Illinois to attended the 2018 National Restaurant Association show. Going into the show the team knew that this was hosted at a large convention center but large was an understatement. Spanning over three different wings of the building, the McCormick Convention Center houses 2.6 million square footage of exhibition space, three days at the show was still not enough time for the team to scour every isle of the show. Day 1

DeliverThat had a very successful month in February and saw expansion into the city of Indianapolis. The total amount of territories DeliverThat covers is now at 7 which include; Cleveland, Akron, Canton, Cincinnati, Columbus, Pittsburgh, and Indianapolis. It's very exciting being a part of the aforementioned growth as it brings new challenges and new opportunities. This growth has been welcomed by the DeliverThat team; however, it has not come without its own unique challeng